UPDATE: IN RESPONSE TO THE CORONAVIRUS, THESE SPECIAL ACTIVITIES HAVE BEEN CANCELLED.
A reminder that the Wiscasset Woods Lodge, members John and Chris Kokas, and partners have lined up plans for several extra-curricula family activities during our Spring Work Weekend. These events are open to everyone and do not require attendance at our Work Weekend or a stay at the Wiscasset Woods Lodge.
The deadlines for reservations are approaching March 27th and April 1st! All Aboard!
Thanks to Saundra and Eric Neperud, owners of the Wiscasset Woods Lodge, and John and Chris Kokas, there will be several great opportunities for members, families and friends to experience Midcoast Maine during our Spring Work Weekend in late April. A detailed itinerary , organized by the Wiscasset Woods Lodge, can be found on their website.
Activities planned by the Lodge include:
Friday, April 24th, 5 p.m.: A Cooking Class with Chef Meghan—Homemade Ravioli. Meghan Olcott, owner of Wiscasset’s Creamed Baking Company, will lead the class. Cost $25 per person. 8 to 12 guests. Reservations and deposits deadline April 1st.
Saturday, April 25th, 10 a.m.: Midcoast Maine Wine Tour. Visit five Midcoast Maine stops, including two wineries and a meadery during this day-long adventure, courtesy of Maine Winery Tours. Cost $165 per person if 9 or less participate; otherwise $135 per person up to 12 people. Reservations and deposits deadline March 27th.
Sunday, April 26th, 9.30 a.m.: Walking Tour of Wiscasset and Castle Tucker. 2020 marks the 200th anniversary of the Maine’s statehood. To commemorate, the day will start with a walking tour of downtown Wiscasset by the Red Cloak Lady, followed by a stop for warm drinks and pastries, and then a visit to historic Castle Tucker. Sunday’s tour is designed to end in the early afternoon for folks who have travel plans to return home. Cost $40 per person. 6 to 15 guests. Reservations and deposits deadline April 10th.
Monday, April 27th, 10 a.m.: Midcoast Maine Beer Tour. The Maine Brew Bus will take participants to three breweries in Brunswick and West Bath, followed by a visit to Reid State Park (weather permitting). Cost $150 per person if 10 to 23 participate; $115 per person if 24 participate. Reservations and deposits deadline March 27th.
To reserve your space for these four events please call (207) 882-7137 or email Stay@Wiscassetwoods.com.
In addition to these weekend activities, the Wiscasset Woods Lodge is offering 10% off lodging for our Museum volunteers staying two nights or more during the Spring Work Weekend. To get your discount simply type “WWF” into the promocode section just below where you choose the dates for your stay on the Lodge’s website, or call (207) 882-7137.
Our thanks to Saundra, Eric, Chris and John for organizing these great events!